Error on line 40 position 3: Type mismatch: 'InputParentProfile'

Vail Valley's pre-game palate stretch

	VAIL, Colorado — Don't let your Vail Valley Thanksgiving guests fall victim to T-Day torture. Maybe you've been witness to it before. The house is filled with the sights, sounds and smells of the feast to come, yet there's nary a snack in sight to... more...
	11/17/2009 7:19pm

	Vail Valley's pre-game palate stretch VAIL, Colorado — Don't let your Vail Valley Thanksgiving guests fall victim to T-Day torture. Maybe you've been witness to it before. The house is filled with the sights, sounds and smells of the feast to come, yet there's nary a snack in sight to...
	11/17/2009 7:19pm

	Vail Seasonal: Local duo bakes pumpkin ‘Pies 4 Pets' VAIL, Colorado — She's a pint-sized Vail Valley pie chef and her apron is covered in puppies. Adeline Reichert, a kindergartner at Eagle County Charter Academy, loves this time of year. Especially since her favorite dessert is pumpkin pie.
	11/17/2009 2:24pm

	Vail Daily beer and wine reviews There are beers in this world that are sort of like all-inclusive vacation packages — they provide what passes for an exotic experience without any real challenge. Welcome, friends, to Club Primo.
	11/17/2009 2:21pm

	Vail Valley: Gourmet ingredients without a gourmet price VAIL, Colorado — Thanksgiving is near in Colorado's Vail Valley, and if you've spent any time looking at cooking magazines you've invariably noticed grocery lists full of items you don't normally buy. Wild mushrooms, crème...
	11/17/2009 2:20pm

	Vail Valley Nibbles: Showtime for soup, bacon and vintage grains VAIL VALLEY, Colorado — The cafe at the Bookworm of Edwards recently added soup to the menu. Each weekday a vegan tomato basil soup is available, along with a daily soup special. Monday is chicken orzo soup; Tuesday is butternut squash curry...
	11/17/2009 2:08pm

	Vail wines: Recommended — wines of the Tuscan coast VAIL, Colorado — Winemaking in the Tuscany region dates back as far as the 8th century B.C., during the time of the Etruscans (from whom the name ‘Tuscany' is derived). But it wasn't until the late 1960s that an international wine legacy was...
	11/17/2009 12:02pm

	Beer: Water to beer from Colorado snowpack People from around the world come to Colorado to make beer. Not for the hops or the grain. They come for the gorgeous water.
	11/11/2009 7:11pm

	Vail Daily Thanksgiving: Starring side dishes VAIL, Colorado — Call it the starch trifecta: green bean casserole, mashed potatoes and of course, stuffing. The turkey might be the browned, buttery star (if you're lucky) of the T-day feast, but great chefs know it takes a village of dishes to...
	11/10/2009 1:05pm

	Vail food: Updated Thanksgiving standbys VAIL, Colorado — I've found that at Thanksgiving, tradition rules. Most people will want the classic sides, from plain mashed potatoes to the green beans with the canned fried onion garnish. I put other things on my menus, but many clients...
	11/10/2009 12:56pm

	Vail Daily's Red White & Brew: A ‘halo' beer with plenty of character Just about every brewery makes a “halo” beer, a brew above and beyond its everyday products. Sometimes, those halo brews border on the absurd, with added fruit, or more alcohol, or an out-of-the-ordinary brewing techniques.
	11/10/2009 12:30pm

	Vail Baking: Tart is high-altitude alternative to pecan pie VAIL, Colorado — It's almost Thanksgiving in Colorado's Vail Valley, a time when food is at the forefront and the whole country shares an expectation of what's being served.
	11/10/2009 11:34am

	Vail Seasonal: Power of the pomegranate Sue Barham
	11/10/2009 11:34am

	Vail Wine: A wine goes well with turkey and stuffing VAIL, Colroado — So, Halloween was a holiday with no wine tradition whatsoever. For our purposes, we'llskip ahead and start thinking of Thanksgiving wines. First, a nice, dry Pinot Noir for under $20 that will pair great with turkey, ham,...
	11/06/2009 1:26pm

	Vail Daily beer & wine reviews Samuel Smith's Winter Welcome Ale is always a welcoming harbinger of the cooler winter season and the short days and long nights to come. This full-bodied English ale has a rich, malty character with hints of floral aromas emanating from the Fuggle and...
	11/03/2009 5:13pm

	Vail Seasonal: Welcome Thanksgiving with sweet potatoes VAIL VALLEY, Colorado — Hosting Thanksgiving this year in the Vail Valley? Or are you lucky enough to have been invited to a friend's home for the holiday dinner? Either way, a side dish or dessert made with sweet potatoes is a welcome addition to...
	11/03/2009 12:22pm

More Articles >>