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Photo: Four Seasons offers holiday reception to-go option

The Four Seasons is now offering its Holiday Reception To-Go. Order a selection of menu items made by the resort’s culinary team, such as shrimp cocktails, caprese skewers, baked Brie, bacon-wrapped scallops and Colorado comfort food, and the team will deliver the items to a preferred location. Some blackout dates apply, and 72-hour advance notice is required. There’s a $500 minimum for food orders, plus 24 percent service charge, 8.4 percent tax and a $35 delivery fee. For menus or more information, call 970-477-8820 or email catering.vai@fourseasons.com.

The Four Seasons is now offering its Holiday Reception To-Go. Order a selection of menu items made by the resort’s culinary team, such as shrimp cocktails, caprese skewers, baked Brie, bacon-wrapped scallops and Colorado comfort food, and the team will deliver the items to a preferred location. Some blackout dates apply, and 72-hour advance notice is required. There’s a $500 minimum for food orders, plus 24 percent service charge, 8.4 percent tax and a $35 delivery fee. For menus or more information, call 970-477-8820 or email catering.vai@fourseasons.com.

The Four Seasons is now offering its Holiday Reception To-Go. Order a selection of menu items made by the resort’s culinary team, such as shrimp cocktails, caprese skewers, baked Brie, bacon-wrapped scallops and Colorado comfort food, and the team will deliver the items to a preferred location. Some blackout dates apply, and 72-hour advance notice is required. There’s a $500 minimum for food orders, plus 24 percent service charge, 8.4 percent tax and a $35 delivery fee. For menus or more information, call 970-477-8820 or email catering.vai@fourseasons.com.