Best of Vail: Best Burgers |

Best of Vail: Best Burgers

Tracey Flower | For the Vail Daily

Six different burgers are served at Larkburger, including the classic Larkburger. (Photo by Rachael Zimmerman)

1. Larkburger

2. Benderz Burgers

3. Expert Burger

Fresh ingredients, handmade dressings and a commitment to culinary excellence — that’s the Larkburger way. Born from Larkspur restaurant in Golden Peak, every burger on the menu, from the classic to the turkey to the portabella, pays homage to Larkburger’s fine-dining roots with fresh, natural ingredients and gourmet flavors.

Seasoned only with salt and pepper and cooked from scratch using a proprietary process that lets the meat’s true flavors and texture shine through, the classic Larkburger, made from all-natural black angus beef, is as juicy and uncomplicated as nature intended. Loyal fans and first-timers alike know the best way to eat a Larkburger is to pair it with an order of truffle fries and a thick chocolate milkshake.

The all-natural thing is carried through the entire menu and into the operations; Larkburger’s locations (there are more than a dozen, located throughout Colorado and beyond) are all powered by wind and use energy-efficient equipment, which is just icing on the juicy burger cake, if that icing was a thick, melted slice of sharp cheddar cheese.

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