Who doesn’t like bubbles? The menu at Vin 48 asks that very question. The vivacious Avon wine bar with a beautiful curved interior has a by-the-glass program from all over the world ” including New Mexico. “They discovered a micro-climate in New Mexico similar to that of Champagne, France,” explained Greg Eynon, co-owner. Which explains why the finished product, Gruet Brut, rocks. Sip a flute, or go for three small pours in one of their wine flights to have a sparkly experience. (And while you’re at it, nosh a bit from the bar menu.)
There’s always a bottle of bubbly ready to be popped at Eat!, the Edwards cheese and wine Mecca. Support a local girl with a winning palate and buy Muse, Pollyanna Forster’s sexy cava. The folks at Larkspur have long gotten a kick from champagne. Bottles of bubbly are always half off, seeing as it encourages celebratory ambiance.