Old world barbecue | VailDaily.com

Old world barbecue

If you find yourself in the heart of Avon tonight and you're wondering about the exotic aromas permeating the evening air, just follow your nose and experience a true, traditional Old World Barbecue. Tonight, chef Adam at the Blue Plate Restaurant in Avon serves up a whole rotisserie pig, slow roasted over hot coals and served with Austrian-style bread dumplings and fresh cucumber salad. It's a Friday night tradition and there's nothing like it anywhere in the Valley. They'll begin serving a variety of cuts starting at 5 p.m. and continue until it's gone. Their full dinner menu will also be available. Next week is the final lamb roast of the summer. For reservations call 970-845-2252.

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