Photo: Food, craft spirits pairing at 8100 Mountainside Bar & Grill in Beaver Creek
The Park Hyatt Beaver Creek will host the latest event in its Masters of Food and Wine series, a visit from Oskar Blues Brewery, on Thursday, July 21. The series offers diners the opportunity to engage with industry experts and beer, wine and spirit connoisseurs as they discuss and share food and drink pairings alongside some of 8100 Mountainside Bar & Grill’s newest menu creations. Other events in the series include Craggy Range Winery with winemaker Matt Stafford (July 28), Eagle’s own 7 Hermits Brewery (Aug. 4), Champagne and sparkling wines with Taittinger (Aug. 11), New Belgium Brewing Co. (Aug. 18) and a single-barrel bourbon tasting (Aug. 25). For more information, visit parkhyattbeavercreek.com or call 970-827-6600.
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While Kaemmer loved skiing, he also loved to work, and in Vail he found what he believed would be an idyllic setting to be both an entrepreneur and a skier.