Three square meals in Eagle County
Vail CO, Colorado
Breakfast: The French Press, Edwards
The meal: “Steak and eggs. Good, wholesome breakfast, being a carnivore.”
Lunch: La Bottega, Vail
The meal: “The thin crust pizza. Best in the valley.”
Dinner: Minturn Country Club, Minturn
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The meal: “New York strip steak with sauteed onions and mushrooms, garlic bread, with baked potato ice cream dessert. It’s a fun experience because you’re making your own meal.”
Breakfast: The French Press, Edwards
The meal: “I love the capuccino. The caprese and eggs. It’s fresh and fabulous.”
Lunch: The lower patio at The Bully Ranch in the Sonnenalp Resort, Vail
The meal: “A burger and fries. I like to share it with my dog, Buddy, because they accomodate dogs on the deck.”
Dinner: Spago at The Ritz-Carlton, Bachelor Gulch
The meal: “The halibut. It melts in your mouth. I like to sit around the fire pit afterward and eat smores.”
Breakfast: The French Press, Edwards
The meal: “Their buttermilk pancakes and bacon. They have the best breakfast in town and the best syrup to go on those buttermilk pancakes.”
Lunch: Moe’s Original BBQ, Eagle
The meal: “The pulled pork sandwich. I think it’s the best barbecue in town.”
Dinner: Fiesta’s New Mexican Cafe, Edwards
The meal: “The Tom Apple. They have the best green chili in town. I know that because I was a green chili judge here for years, and it’s just a good combination of things.”