Three square meals in Eagle County | VailDaily.com
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Three square meals in Eagle County

Sarah Mausolf
smausolf@vaildaily.com
Vail CO, Colorado
Theo Stroomer/Vail DailyThe hot sticky toffee pudding cake at Sweet Basil in Vail comes with Myer's rum sauce and whipped cream.
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Breakfast: The French Press, Edwards

The meal: “Huevos rancheros. Fresh, hot and spicy.”

Lunch: The French Press, Edwards



The meal: “Chicken curry sandwich. Can’t find it anywhere else.”

Dinner: Restaurant Kelly Liken, Vail

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The meal: “Their fish. It’s local and it’s fresh.”

Breakfast: Rick and Kelly’s American Bistro, Edwards

The meal: “It’s their eggs benedict but it comes on corn bread and has spinach … It has just the right kick and it’s innovative.”



Lunch: Eat!Drink!, Edwards

The meal: “I like their paninis and how you can get wines by the glass and a cheese plate.”

Dinner: Sweet Basil, Vail

The meal: “They have a pork chop that comes with sweet potato pie and caramelized Brussels sprouts. Their sticky toffee pudding is worth flying around the world for.”

Breakfast: The French Press, Edwards

The meal: “Smothered breakfast burrito … I like spicy breakfast and the green sauce is really good on it.”

Lunch: Moe’s Original Barbecue, Eagle

The meal: “I like the catfish platter. You can’t get catfish anywhere here. It’s a great excuse to put hot sauce on.”

Dinner: Agave, Avon

The meal: “I like the carne asada tacos. It’s freshly grilled. … It’s very authentic Mexican and their margaritas are really good.”


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