Three square meals: Locals dish on their favorite meals around town | VailDaily.com
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Three square meals: Locals dish on their favorite meals around town

Sarah Mausolf
Vail, CO, Colorado
AE Duck Taco PU 11-3-07
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Breakfast: French Deli, Lionshead

The meal: “They have those fresh juices.”

Lunch: Sweet Basil, Vail

The meal: “I really like that trout. The duck confit tacos are good, too.”

Dinner: La Tour, Vail

The Meal: “It would be off the chef’s daily specials, like the tarts. They just make such great combinations. Their reductions are off the hook.”

Breakfast: French Press, Edwards

The meal: “Basically the egs, bacon. The all-American breakfast.”

Lunch: Gore Range Brewery, Edwards

The meal: “Any of their salads. They’re a good size. They’ve got a good variety.”

Dinner: Vista at Arrowhead, Edwards

The Meal: “Salmon. They have a sauce that just makes it wonderful.”

Breakfast: Starbucks, Avon

The meal: “A soy Misto and a muffin. Habit.”

Lunch: La Botega, Vail

The meal: “They’ve got great paninis and they’ve also got great salads.”

Dinner: Larkspur, Vail

The meal: “The soups and the fish dishes are always great. You can’t go wrong with anything.”


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