Vail Beaver Creek Restaurant week returns with $20.15 deals

Vail Beaver Creek Restaurant Week returns to the Vail Valley from Friday, Sept. 25, through Sunday, Oct. 4. The 10-day culinary event is returning for a third year after receiving an influx of positive reviews throughout the valley from visitors who participated during the past two years.

With more than 50 restaurants and lodges partaking in the event this year, there is sure to be something for everyone. While the price point this year is set at $20.15, expect to see variations as you explore the endless options from Yeti’s Grind Coffee House to The Metropolitan Wine and Tapas Bar.

‘Bring Everyone Together’

“The goal here is to bring everyone together,” said Brian Nolan, of GROUP970, who helped draft the concept for the event. “From the town of Vail to Beaver Creek and all those in between, Restaurant Week is a fun-filled, 10-day event, where special offers bring in visitors and locals alike.

“It’s about getting to know one another throughout the community and engaging with old and new friends while discovering the secret hot spots hidden within the beauty of both the Vail and Beaver Creek villages.”

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For a third year, this expression of culinary celebration will include the talent of chefs in not just one but two world-class mountain resorts. As special offers filter in, you can expect to see options ranging from steak and salmon entrees to featured wines for $20.15 per bottle.

Vail Beaver Creek Restaurant Week is sponsored by the tow of Vail, Beaver Creek Resort Co., Vail Resorts, the Vail Valley Foundation and the Vail Valley Partnership.

For more information on Vail Beaver Creek Restaurant Week or to view the list of specials, visit http://www.diningataltitude.com. For additional updates and announcements as the event approaches, follow the event on Facebook, Twittter @DiningAltitude or Instagram #diningataltitude.