Vail photo: Restaurant Kelly Liken goes Whole Hog
VAIL CO, Colorado
On Wednesday night, Chef Kelly Liken’s Vail restaurant was transformed into an artisianal salumerie. Attendees at her “Whole Hog Dinner” demonstration experienced the creation of a multicourse meal crafted from “snout to tail”. Here Mark DeNittis of Il Mondo Vecchio in Denver, butchers a pig. For the Vail Restaurant Month schedule visit http://www.VailRestaurantMonth.com.