‘Thanksgiving-To-Go’ available from Ritz-Carlton, Bachelor Gulch
VAIL CO, Colorado
BEAVER CREEK – The Ritz-Carlton, Bachelor Gulch is giving Vail Valley residents even more reason to be grateful this Thanksgiving with a six-course feast, minus any mess or food-preparation headache. Enjoy a traditional holiday meal, made to order by The Ritz-Carlton chefs, and save your time and energy.
The resort’s “Thanksgiving-To-Go” menu, serving three to four guests is $125, five to six guests for $200, or seven to eight guests for $250 includes:
Traditional turkey and gravy, stuffing, cranberries, potatoes (either mashed or sweet), harvest vegetables (glazed carrots, green beans or brussel sprouts), pie (pumpkin or apple) and Summerland Wine (Cabernet Sauvignon or Chardonnay). Orders for five to six and seven to eight guests include two bottles of wine.
Orders will be accepted no later than 5 p.m. on Tuesday and will be available for pick-up beginning at noon on Thursday. Delivery, within a five-mile radius of the resort, will also be available for $75. Call 970-343-1133 to pre-order your “Thanksgiving-To-Go.”
For more information or to make reservations at The Ritz-Carlton, Bachelor Gulch, contact a travel professional, call 800-241-3333 or visit http://www.ritzcarlton.com/bachelorgulch. Connect with us on Facebook at http://www.facebook.com/RitzCarltonBachelorGulch.